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Eat

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—  MENU  —

Modern dishes that capture the flavors of the season
 

 

LUNCH -

 BURGERS & SANDWICHES

 

BURGERS 100% ANGUS BEEF

Included Choice of

Roasted Potatoes or Salad.

 

# 1 Burger Classico: 14

Lettuce, Tomatoes, Onions,

Honey Mustard Aioli & Cheddar Cheese.

 

# 2 Hawaiian Burger: 14

Grilled Pineapple, Lettuce, Onions, Chipotle Aioli & Provolone Cheese.

 

# 3 Avocado Bacon Burger: 15

Lettuce, Tomatoes, Onions,

Cheddar Cheese & Honey Mustard Aioli.

 

# 4 Grilled Chicken: 14

Lettuce, Tomatoes, Onions, Avocado,

Chipotle Aioli & Provolone Cheese.

 

# 5 Grilled Salmon: 15

Lettuce, Tomatoes, Onions & Tartar Sauce.

 

SMALL PLATES

 

Crispy Calamari: 12

Grilled Lemon & Aioli.

 

Grilled Artichoke: 12

Romesco Sauce & Grilled Lemon.

 

Steak Tacos: 15

Shredded Lettuce, Pico de Gallo,

Sour Cream & French Fries.

 

Two Salmon Tacos: 15

Coleslaw, Pico de Gallo & French Fries.

 

Two Chicken Empanadas: 15

Avocado, Queso Fresco, Lettuce,

Sour Cream & French Fries.

 

Chicken Tortilla Soup: 9

 

SALADS

Add Grilled Chicken $4, Shrimp $6

or Salmon $6 to Salad.

 

Napa Valley Salad:

Organic Mixed Greens, Red Apples, Pineapple,

Mango Dressing, Feta Cheese & Almonds.

10

 

Classic Caesar Salad:

 Romaine Lettuce, Croutons & Parmesan Cheese.

10

 

Avocado Salad:

Organic Mixed Greens, Tomatoes,

Handmade Mozzarella Cheese, Sea Salt & X.V.O.O.

14

 

Steak Taco Salad:

Tortilla Shell, Lettuce, Red Onions,

Black Beans, Avocado, Fresh Ranch Dressing, Sour Cream, Tomatoes & Queso Fresco.

17

 

MAIN

 

Late Rancheros: 12

Corn Tortilla, Eggs, Black Beans, Salsa Ranchera, Queso Fresco, Avocado &

Roasted Potatoes.

 

Fish & Chips: 16

French Fries, Coleslaw, Tartar Sauce & Malt Vinegar.

 

Lamb Spaghetti: 16

Roasted garlic, Peas, Mushrooms, Natural Sauce & Parmesan Cheese.

 

Penne Italian Sausage: 16

Roasted Garlic, Bell Pepper, Onions, Tomato Sauce & Parmesan  Cheese.

 

Shrimp Capellini Pasta : 20

Roasted Garlic, Chopped Fresh Tomatoes, Basil & Parmesan Cheese.

 

Handmade Gnocchi: 18

Peas, Pancetta, Tomato Cream Sauce &

Parmesan Cheese.

 

Eggplant Parmigiana: 17

Béchamel, Tomato Sauce &

Parmesan Cheese.

 

12oz. Bistro Ribeye Steak: 26

Roasted Potatoes & Red Onions, Mushrooms.

SIDES:

French Fries: 4

 

Garlic French Fries: 4

 

Sweet Potato Fries: 4

 

Onions Rings: 5

***************************************

#80

18% gratuity may be added to parties of 6 or more

Two Credit Cards Max Per Table.

- DINNER -

SMALL PLATES

Crispy Calamari:

Grilled Lemon & Aioli.

12

 

Grilled Artichoke:

Romesco Sauce & Grilled Lemon.

12

 

Two Steak Tacos:

Shredded Lettuce, Pico de Gallo,

Sour Cream & French Fries.

15

 

Two Salmon Tacos:

Coleslaw, Pico de Gallo & French Fries.

15

 

Two Chicken Empanadas:

Avocado, Queso Fresco, Lettuce,

Sour Cream & French Fries.

15

Chicken Tortilla Soup: 9

 

SALADS

Add Grilled Chicken $4 Shrimp $6

or Salmon $6 to Salad.

Small Chopped Salad;

Romaine & Mixed Greens w/ Apples &

Mango Dressing.

7

 

Napa Valley Salad:

Organic Mixed Greens, Red Apples, Pineapple,

Mango Dressing, Feta Cheese & Almonds.

10

 

Classic Caesar Salad:

Croutons & Parmesan Cheese.

10

 

Avocado Salad:

Organic Mixed Greens, Tomatoes,

Handmade Mozzarella Cheese, Sea Salt & X.V.O.O.

14

 

Steak Taco Salad:

Tortilla Shell, Lettuce, Red Onions,

Black Beans, Avocado, Fresh Ranch Dressing, Sour Cream, Tomatoes & Queso Fresco.

17

 MAIN & PASTA

 

Fish & Chips:

French Fries, Coleslaw, Tartar Sauce &

Malt Vinegar.

16

 

Toasted Penne Sausage:

Roasted Garlic, Bell Pepper, Onions, Tomato Sauce & Parmesan Cheese.

16

 

Lobster Ravioli:

Bell Peppers Onions, In a Cream Sauce, & 

Parmesan Cheese.

18

 

Shrimp Capellini Pasta :

Roasted Garlic, Chopped Fresh Tomatoes, Basil & Parmesan Cheese.

20

 

Handmade Gnocchi:

Peas, Pancetta, Tomato Cream Sauce &

Parmesan Cheese.

18

 

Eggplant Parmigiana:

Béchamel, Tomato Sauce & Parmesan Cheese.

17

 

Braised Lamb Shank:

Roasted Potatoes Peas & Natural Sauce.

22

 

Chicken Picatta:

Roasted Potatoes, Veggies & Lemon Caper Sauce.

18

 

Grilled Salmon:

Roasted potatoes, grape tomatoes &

basil garlic butter sauce

18

 

12oz. Bistro Ribeye Steak:

Roasted Potatoes & Red Onions, Mushrooms.

26

 

Hawaiian Burger:

Grilled Pineapple, Lettuce, Onions, Chipotle Aioli,

Provolone Cheese & Roasted Potatoes

16

SIDES:

Vegetable of the Day: 7

 

Roasted Potatoes: 6

 

Sweet Potato Fries: 6

 

******************************

#80

18% gratuity may be added to parties of 6 or more

Two Credit Cards Max. Per Table.

—  WINE OR BEER  —

Beer

$7.00

NEGRA MODELO - PERONI

BUD LIGHT -

CORONA EXTRA -

SIERRA NEVADA PALE ALE

LAGUNITAS IPA.

 

Beverages

$4.00

Sprite. Coca Cola.

Diet Coke.

 

Lemonade. Iced Tea.

 

SODA WATER: $3.00

 

S. PELLEGRINO (750ml)

SPARKLING WATER BTL. $ 6.00

 

MILKSHAKES:

CHOCOLATE, STRAWBERRY OR VANILLA: 11oz. $6

 

Margaritas

$10

LEMON MARGARITA.

JOSE CUERVO TANGERINE

 

Dessert Wine

07. SCOTT

HARVEY FORTE.$12 / 2oz BTL. $40

 

15 BENESSERE VINEYARDS

MOSCATO DI CANALLI NAPA VALLEY

$11.2oz BTL.$ 30

 

NO CORKAGE FEE!

 For Locals! on First btl.!

 

 


 

Executive Chef ISRAEL PEREZ

 


—  Dessert  —